Sambar Powder
Sambar Powder
Ingredients:
Coriander Seeds - 10 Tablespoons
Pepper - 1 Teaspoon
Dry Red Chillies - 15 Nos.
Channa Dhal - 4 Tablespoons
Fenugreek Seeds - 1 Teaspoon
Asafoetida - 1 Teaspoon (Crushed)
Cumin Seeds - 2 Tablespoons
Curry Leaves - 5 Sprigs
Preparation:
- Take a pan.
- Dry roast the above mentioned ingredients, in a low flame.
- Once cooled, blend all the roasted ingredients.
- Store it in an airtight container.
- To make sambar, you can add two teaspoons of this powder.
Note:
Homemade sambar powder is free of preservatives and pesticides. Besides, it will give your sambar an added aroma and flavour.
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